Our first visit to Kabir's and first impression stood well with it being brightly lit from the outside. Inside was plain but clean but had no standout features.
On entering we were seated quickly and offered another table when we asked for a bit more room.
The menu was good and drinks menu also complimented a good range.
We were quickly offered four cobra beers without being given an initial choice (much to my own dislike).
We were served by two different waiters, the 1st was of a good jokey nature and 2nd not so, which gave it a feel of good cop, bad cop.
I was quite surprised at how busy Kabir's was for a mid month Monday evening, and also noticed there where a lot of regulars.
The food was of a good standard and I enjoyed both starter and main course.

I feel Kabir's could be a very good restaurant as the food was great packed with flavour, but feel the whole place was let down by the service, this was topped off by a discrepancy with our bill.

My recommendation for Kabir's would be for takeaway only, as I could not fault their food.

The evening started on a good note with the restaurant having a nice curb appeal, although parking is limited.                                                                                                          Our initial greeting was warm but lacked that little bit of personalisation.                                    First impressions were very good with lovely laid out tables and a good quality leather bound menu, although the walls were a little bare and would benefit from a few accessories adourning the blank magnola paint.                                                                     The range of dishes was good, the poppodoms were  fresh and both the starters and mains were very tasty and had been spiced extremely well. The extensive range of beer was also pleasing to see (although it seemed our waiter was trying to steer us all into choosing one particular brand).                                                                                                 This is where our evening took a turn for the worse... Our main waiter had been superb, chatty, polite and good banter, but unfortunately his colleague was the total opposite, coming across as aggressive, rushed and at times bordering on rude. We then had a discrepancy on our bill which was rectified without fuss, but left a seed of doubt in the Chaps minds as to whether it was actually a genuine mistake.                                      

Overall a lovely restaurant with really tasty food and very reasonably priced, but the waiter and bill issues left us talking about the negatives of this restaurant rather than the good things. It would be difficult to recommend this restaurant at this time, but I would be willing to review again at some stage and see if they could leave us with more positive memories of our visit.